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Coolers Wine Coolers wine are designed to keep bottles of wine at an ideal temperature. They also protect against humidity that could cause wine to degrade and alter its flavor. Typically sweet drinks are low in alcohol (4% to 6% ABV) and contain real fruit juice. But they are still not wine. The History of Wine Coolers The wine cooler is a classic illustration of a trend that has gained popularity but then went out of fashion. But what exactly is the definition of a wine cooler? And how did it become such an enthralling drink? A wine cooler is made by mixing traditional wine with fruit juice or syrup. It's a refreshing sweet drink that's perfect for summer. It's the perfect way to stretch your bottle of wine. When the first wine cooler was introduced to the market it was a very popular choice for adults seeking a refreshing, easy drink to drink. It was distributed by major distributors such as California Cooler Seagram's and Bartles & Jaymes. In the 1980s, wine coolers were responsible for 20% of the wine consumed by Americans. Their popularity began to decrease in the early 1990s. This was due in part to the change in the federal excise tax, which made blending wine and water less lucrative. This marked the beginning of the end of the wine cooler, which was soon replaced by malt-based drinks such as Zima and Mike's Hard. In the present the wine cooler has been making a comeback thanks to independent wine drink producers who are focused on making drinks that are high-quality and with short ingredient lists. They are also focusing on using more natural wines and fruit flavors. A lot of people prefer to purchase pre-made wine drinks. While you can make your own wine coolers by mixing wine with syrup or fruit juice, it is possible to make them by yourself. They are available at many grocery stores, liquor stores, and specialty wine stores. These pre-made drinks, apart being tasty and convenient can also be great for any BBQ or picnic. They can be served on rocks or with a hint of citrus zest. Some of these drinks can even be frozen, which makes them ideal for outdoor parties. These drinks are perfect for any occasion, as long as you keep in mind the proper temperature for your wine cooler. The California Cooler California Cooler was the brand which launched the wine cooler craze in the 1980s. The bottled concoctions blended white wine with fruit juice and other perks and became hugely popular. California Bottled Products was the company that created these concoctions. It began with Michael Crete and Stuart Bewley who was his high school buddy. They handled all the work, including bottling, brewing and sales. In 1984 the company was selling 10 million cases a year. This led giant wine producers like Gallo to join the game and flood primetime TV with ads featuring their versions of California Cooler. These included the endearing old yokels Frank Bartles, and Ed Jaymes. By the end of the decade, the era was over. In 1991, Congress quadrupled the excise taxes on wine from $0.07 per gallon to $1.07 per gallon. The cost of making a wine-based beverage cooler increased quickly, and it was soon overtaken by sweet malt drinks like Zima or Smirnoff Ice. It is possible that coolers make a comeback. With the new generation coming of old age, it could be that they are eager to embrace the irreverent mix of malt and wine. liquor. wine rack with fridge can also be a more efficient alternative to a fridge in terms of energy consumption. A wine cooler is perfect for a deck or patio. It has screen covers to let cool air in from the outside. This collapsible beverage cooler is not only a great wine cooler, but also ideal for picnics and camping. It can fold flat to fit into your trunk, and is easy to carry with an upper handle and robust wheels. Once it's set up, you can easily store a large amount of food and drinks in it. It can be used as a chair and keeps your drinks cool. This cooler has an adjustable shoulder strap, so it is easy to carry even when fully loaded. The 80's Craze In the 1980s, wine coolers were all the rage. The fizzy mix of white wine and fruit flavorings gained popularity from obscurity to become the drink that was popular for picnics, beach parties and casual gatherings. The low alcohol content of the beverage attracted a wide range of people and it became an emblem of relaxed fun. The popularity of wine coolers grew to the point that many large corporations entered the market, and a variety of brands were created with a variety of flavors. Bartles & Jaymes, Seagram's Escapes and other brands were the most successful. They each offered many fruity flavors which have made them household names. The 80s craze of chilled, ready-to-drink concoctions also fueled an increase in the sparkling wine production. Champagne and sparkling wines became an iconic status symbol for yuppies who wanted to show off their wealth and status and a large number of Americans began to guzzle these bubbly delights on a regular basis. These sparkling wines were costly at the time, but were a lighter alternative to full-bodied whites and reds. In a time when wine snobs were becoming increasingly intolerant of anything that didn't have the label “vin de vigne,” these frothy libations offered an opportunity for vinophiles to indulge without getting a headache or a bitter taste in their mouth. By the close of the decade however the wine cooler trend was beginning to fade. A huge tax hike on excise prompted producers to shift from malt-based wine to drinks, and by the year the category was down to less than 1 percent of sales. Coolers are now making a modest return. While many people still use the term “wine cooler” to describe these flavored wines Cocktail enthusiasts usually refer to them as aperitifs or spritzers. They are a great method of stretching out the bottle and adding sweetness to a light alcohol beverage. They also provide a refreshing drink on hot days. However, there is no legal definition of a wine cooler and a lot of products today do not even contain any wine. The Perfect Cooler Whether you're a wine connoisseur with a vast collection or simply looking for an appliance that can keep your favorite bottles chilled to the ideal temperature for serving, there is a perfect cooler available. Before choosing a wine refrigerator take a look at the space available and the number of bottles you'd like to store. Consider whether you prefer a built-in model placed inside cabinets or an independent unit that can be placed in any room of your home. Wine coolers are an excellent addition to a kitchen, but they can also be found in restaurants, bars and hotels, spas and other establishments that serve drinks. These specially-designed refrigerators are made to store and chill bottles to an ideal serving temperature and are the best way to ensure that your customers be able to enjoy their drinks to their peak potential. With a variety of single-zone and dual-zone choices, it's essential to select the best wine refrigerator for your company. If you're a beginner to wine, a single zone cooler will likely suffice. However, as your tastes change, you may want to upgrade to a model with two zones that can accommodate different types of wine at the same time. The BruTank Portable Bottle Cooler is a great option for wine lovers or those who are looking for a top-quality wine cooler. This double-walled vacuum insulated cooler keeps your bottles or wine chilled for 6 hours without any ice. It's the ideal cooler for picnics in the park, backyard barbecues and dinner parties. Users love the aesthetically pleasing design and small size of this wine cooler, which is perfect for homes with limited storage space. In addition, they appreciate the quiet operation and precise temperature control that is provided by the compressor system in this cooler. Many users also appreciate the locking system that offers an additional layer of security for wine bottles.